Maeve Henchion

Information about full-time and part-time third-level undergraduate and postgraduate programmes of study, apprenticeships, faculties and schools, research and development, industry ...

... food industry in terms of the technical development and strategic marketing of health and wellness foods. Contacts: Sinead McCarthy, FMRU: [email protected] Maeve Henchion ...

Irish Microbial Risk Assessment Network, Application of microbial quantitative risk assessment to underpin national risk management actions, Dr. Maeve Henchion

It is expected that this research will form the basis for policy documentation in the area of consumer and industry acceptance of new food technologies. Contacts: Maeve Henchion ...

PaulO'Reilly, Dublin Institute of Technology Maeve Henchion, Ashtown Food Research Centre Deborah Kelly, Ashtown Food Research Centre Creating the Innovation Island Inter Trade Ireland ...