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Oana Emilia Constantin et al . / Journal of Agroalimentary Processes and Technologies 2009, 15 (4) 556 Figure 3. Appearance of biofilms stained with crystal violet 1, after 48h of ...
Cristina Rusu, Clemansa Tofan, Oana Emilia Constantin . 6. Quantitative colourimetric assessments of carboximethylcellulose in anionic and ...
... 2009 by "Dunărea de Jos" University - Galaţi Received September 1, 2009/ Accepted November 28, 2009 RESEARCH ARTICLE ∗ Corresponding author: emilia.constantin ...
... Study of physical and chemical parameters and sensorial characteristics changes occured in chicken meat thermic treated Elisabeta Botez, Oana Viorela Nistor , Oana Emilia Constantin ...
Oana Emilia CONSTANTIN Scientific Activity æ Published papers 1. Lungu, C., Burluc R, Constantin, O., Cioroiu, V., 2003, Processing effects on vegetables proteolytic enzyme inhibitors ...
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